ingredients
* oil
* 2 “pcs” Egg
* 3 “pcs” Onion leaves
* 2″pcs” small Leaves of pechay baguio or Chinese Cabbage
* 1 “pcs” Small Carrots
* 2 “pcs” Chicken balls
* 1 teaspoon of ajinamoto
* 1 teaspoon of salt
* 600 grams of rice
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