Full Recipes:
3 Cloves of Garlic
2 Teaspoons of Salt (or to taste)
1 Tablespoon of Chili Flakes
1 Teaspoon of Brown Sugar
2 Tablespoon of Green Onions
1 Teaspoon of Paprika Powder
1 or 2 Lemoncito
2 Teaspoons of Sesame Oil
1 Tablespoon of Soy Sauce
1 Tablespoon of Sesame Seed
300-400 grams of Talong (Eggplant)