Eggplant rolls with cream cheese filling with fresh tomatoes. Simple and quick appetizer for the holiday table. Delicious rolls for a snack. A delicious snack, simple and fast. Eggplant appetizer with nuts, cheese and tomatoes. How to make eggplant rolls. Simple recipe for a delicious snack.
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Eggplant with Nuts for a Snack
For 8-10 rolls
Eggplant – 2 PCs
Vegetable oil – 3-4 tbsp
Cream cheese – 140 g
Walnuts – 40 g
Tomatoes – 2-3 PCs (120 g)
Sesame – 30 g
Walnuts – 20 g
Salt, pepper, garlic and herbs – to taste
Oven-180 C
Time-15 minutes
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